Save up to 13% on the price of your tickets! It's easy... Become a member today! If you are already a member, log in to get your member rate. Sommeliers’ Choices: Hidden Gems from Around the World Evening Program on Zoom Friday, July 16, 2021 - 6:00 p.m. ET Code: 1L0400 Tickets Login $65 - Member 0 1 2 3 4 5 6 7 8 9 10 $75 - Non-Member Resize text remove add Save when you purchase a trio of our Top Sommelier's Guide talks between May and July 2021! REGISTRATION ADVISORY: Please read through the complete program description before registering. This program includes a wine tasting kit as part of its ticket price that must be picked up from a local Washington, DC wine bar. PROGRAM DESCRIPTION Spend a fascinating Friday evening expanding your knowledge of the world of wine as you sip along with sommelier Erik Segelbaum. This immersive program includes a curated personal tasting kit to enhance the experience. What do sommeliers’ drink at their own dinner tables? Travel the world (virtually, of course) with your own personal sommelier to discover all sorts of favorites from the pros, including grapes and regions you may have never heard of, the best producers and values in well-known regions and wines with compelling stories. WINE TASTING KIT INFORMATION The cost includes a curated personal tasting kit with enough wine for one person to sample the full lineup of wines. Additional participants must register individually to receive their own tasting kit, which is an essential component of the workshop. Kits are available during two scheduled pick-up times on Thursday, July 15 and Friday, July 16 from 12–4 p.m. at The Eastern wine bar in the Capitol Hill neighborhood (360 7th Street SE; Metro: Eastern Market, Orange, Silver and Blue Lines). Pick-ups are contactless, with all appropriate health, safety, and social distancing precautions. Due to state and federal laws, wine kits may not be shipped. NOTE: Patrons will receive additional wine tasting kit pick-up information by email prior to the program. ABOUT ERIK SEGELBAUM Erik Segelbaum is a Wine Enthusiast 40 Under 40 Tastemaker for 2020 and Food & Wine magazine’s 2019 Sommelier of the Year. He holds the designation of Advanced Sommelier through the Court of Master Sommeliers, one of fewer than 600 specialists in the world who hold this level of certification. Segelbaum is the former corporate wine and beverage director for Starr Restaurants, a wine journalist and educator, and chief vinnovation officer of SOMLYAY hospitality and private events consultancy. UPDATED PATRON INFORMATION Sales will cut off for this program by Friday, July 16 at 9:00 a.m. ET. Once registered, patrons should receive an automatic email confirmation from CustomerService@SmithsonianAssociates.org. Separate Zoom link information will be emailed closer to the date of the program. If you do not receive your Zoom link information 24 hours prior to the start of the program, please email Customer Service for assistance. View Common FAQs about our Streaming Programs on Zoom. This program is part of ourSmithsonian Associates Streaming series.