Deliciously Diverse: Madhur Jaffrey on Indian Cuisine Madhur Jaffrey introduced us to her homeland’s unique cuisine. Now, the cookbook author is back with a new recipes that might reshape the way you think about, and cook, Indian food. Monday, May 20, 2019 - 6:45 p.m.
"Game of Thrones": A Post-mortem When the dust finally settles on Westeros, gather to commiserate and celebrate the final season of HBO’s hit series. Raise a flagon of GOT-themed beer as a trio of Washington Post TV critics serve up a banquet of highlights and low points, fan theories and unanswered questions, all designed to help loyal views say farewell to the show. Wednesday, May 22, 2019 - 7:00 p.m.
The Arts of the Northern Renaissance The flowering of the visual arts in the Northern Renaissance was groundbreaking, with creators such as a van Eyck, Bosch, Bruegel, and Dürer producing work distinctly different from that of Italian masters of the period. George Mason University associate professor Angela Ho surveys the tremendous artistic and cultural innovations of northern Europe in the late 14th to 16th centuries. (World Art History Certificate core course, 1 credit) Friday, May 31, 2019 - 6:45 p.m. to 8:45 p.m. Saturday, June 1, 2019 - 10:00 a.m. to 4:00 p.m.
Finding Paradise in Montgomery County Did you know there is rural beauty nearby to Washington that rivals the English countryside or Provence? Spend a June day with author and naturalist Melanie Choukas-Bradley as she shares some of her favorite places in a slice of paradise bordering the Frederick County line. Friday, June 7, 2019 - 8:30 a.m. to 7:30 p.m.
Discovering Satsuma Shochu: The Most Popular Japanese Spirit You've Never Heard Of Shochu is the most popular Japanese drink you’ve never heard of. Get an introduction from experts to the traditions and taste of this clear spirit distilled from grains and vegetables that tops sake as a favorite in its native land—and deserves to be better known beyond. Wednesday, June 19, 2019 - 6:45 p.m.
